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Besan (chana dal flour)
Besan is gluten-free flour, the super-fine flour prepared from pure chana dal, has an earthy aroma and binding nature that makes it a key ingredient in the batter used for preparing onion pakodas, traditional potato and vegetable bhajiyas, and some sweet dishes. It is also used in many desserts and battered dishes all over the world.
Besan or gram flour has been traditionally used extensively for its beauty and health benefits. It is mainly used to cleanse and exfoliate skin. It can also be used as a hair pack.